Bachelor's Degree 3 years 6 months

Ingénierie Alimentaire

Szechenyi Istvan University, Gyor, Hungary · Győr, Hungary

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TuitionFt 4,007,066.3

Duration3 years 6 months

Teaching languagesNot published

DegreeBachelor's Degree

Programme provider

Szechenyi Istvan University, Gyor, Hungary

Győr, Hungary

University profile

At a glance

Ingénierie Alimentaire is a bachelor's degree programme lasting 3 years 6 months at Szechenyi Istvan University, Gyor, Hungary in Győr, with tuition currently recorded as €11,900.

Program overview

Le BSc en Ingénierie Alimentaire propose une approche innovante de la production, du traitement et de la sécurité des aliments. Les étudiants acquerront des compétences essentielles pour relever les défis de l'industrie alimentaire, en mettant l'accent sur la durabilité et la technologie.

CityGyőr

Curriculum

01Chimie Alimentaire

02Microbiologie Alimentaire

03Technologie de Transformation des Aliments

04Contrôle de Qualité en Production Alimentaire

05Gestion de la Sécurité Alimentaire

Admission requirements

Programme-specific requirements recorded in SIT Connect.

Completed secondary/high-school education with good grades in relevant subjects, or an equivalent qualification / recognised foundation or pathway programme.

GPA: Good secondary-school results in relevant subjects

Language requirements

Proof of English proficiency — typically IELTS, TOEFL, PTE, Duolingo or equivalent (see the minimum scores listed). A Medium-of-Instruction (MOI) letter may be accepted in place of a test by some institutions.

IELTSMinimum 5.5

Required documents

Programme-specific document list.

Valid passport, academic transcripts, degree/secondary-school certificate (or proof of current enrolment), personal statement, two reference letters, English-language test results (IELTS/TOEFL/PTE), and a CV/résumé where applicable.